Tequila Shrimp

tequila Shrimp

Tequila Shrimp

Add some sunshine and a Mexican flare to your winter days with Tequila Shrimp. After marinating, this dish comes together in mere minutes. Serve with Pomegranate Guacamole and Grapefruit Orange Salsa.

Tequila Shrimp

Tequila Shrimp Recipe

¼ cup Tequila
1 garlic clove crushed
1 lime juice and zest
1 package PC Raw Peeled Pacific White Shrimp. thawed
Vegetable oil
Salt and pepper

1. In a bowl, whisk together the Tequila, garlic, lime zest and lime juice.
2. Then, add shrimp. Marinate for 2 hours. Then drain.
3.  Next, add oil to a hot pan.
4. Sauté shrimp. Add salt and pepper, cook 1 minute.

  • NOTE: Cook shrimp just until they turn pink

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