Tag: mushrooms

Basic Mushroom Broth

Basic Mushroom Broth This recipe is a perfect mushroom broth to keep in the freezer ( freeze in ice cube trays for easy thawing!). Use it for all your vegetable based soups and stews. Chefs at Massine’s! REAL Chefs! Real FUN! Now that you are here, why not check out our upcoming cooking classes. Basic […]

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Crepes with Herbed Chicken, Mushrooms and Old Cheddar

Crepes. This perfect brunch classic has chicken, mushrooms and cheese. You’ll need one basic crepe batter recipe to make the crepes. This crepe recipe is from Chef Ken and the adult cooking class a Beautiful Brunch Part One Crepes with Herbed Chicken, Mushrooms and Old Cheddar Cream Serves 4  To Make Sauce: 2 tablespoons PC […]

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Mushroom Barley Soup

Mushroom Barley Soup Recipe We first served Mushroom Barley Soup to our customers one cold and frosty January morning for a store event . The aroma alone had shoppers lined up along the booth Check out our adult cooking classes. Mushroom Barley Soup Serves 4 4 teaspoon olive oil 1 medium leek (white part only) […]

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Mushroom Ravioli with Sage Butter Grana Padano

Mushroom Ravioli with Sage Butter Grana Padano This beautiful dish blends mushrooms with fresh sage, creamy butter and cheese for the perfect ravioli. We love Italian food at Chefs at Massine’s Cooking School. Check out our next Italian cooking class. REAL Chefs! Real FUN! Mushroom Ravioli with Sage Butter Grana Padano Serves 4 Mushroom Filling […]

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