Category: VEGETARIAN

Vegetable Stew with Mushrooms

Vegetable Stew with Mushrooms In this vegetable stew recipe mushroom are sautéed off and added just at the end. Check out our upcoming cooking classes!  Chefs at Massine’s. REAL Chefs! Real FUN! Vegetable Stew with Mushrooms Serves 4 6 tablespoon PC New World EVOO Extra Virgin Olive Oil 1 onion, chopped 4 celery stocks, chopped […]

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Pico de Gallo

Pico de Gallo Recipe PIco de Gallo adds a little spice to your recipe. Serve it with scrambled eggs, fish tacos, grilled meats, or any other combinations you can think of. Pico de Gallo Makes 1 cup 3 medium tomatoes 1 onion 2 jalapeno peppers 4 cloves of garlic ½ bunch of cilantro 2 juice […]

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Kabocha Squash Turmeric Soup

Kabocha squash gets a spice job! This squash soup is enriched with the power of turmeric. Kabocha Squash Turmeric Soup Serves 4 One 3 pound kabocha squash 1 teaspoon PC Black Label Cinnamon Spice 2 teaspoons ground turmeric 3 tablespoons PC New World EVOO Extra Virgin Olive Oil 1 onion, finely diced 4 stocks of […]

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Rice Stuffed Peppers

This recipe for Rice Stuffed Peppers was created for the store’s Grand Reopening. STUFFED RED PEPPERS 4 red peppers 1 cup PC Splendido Arborio Superfino Rice 4 tablespoons PC New World EVOO Extra Virgin Olive Oil 1 large onion, finely chopped 2 cloves garlic 3 medium tomatoes, peeled and cut into small dice 3 tablespoons […]

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