Category: Latin American

Tequila Shrimp

Tequila Shrimp Add some sunshine and a Mexican flare to your winter days with Tequila Shrimp. After marinating, this dish comes together in mere minutes. Serve with Pomegranate Guacamole and Grapefruit Orange Salsa. Tequila Shrimp Recipe ¼ cup Tequila 1 garlic clove crushed 1 lime juice and zest 1 package PC Raw Peeled Pacific White […]

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Pico de Gallo

Pico de Gallo Recipe PIco de Gallo adds a little spice to your recipe. Serve it with scrambled eggs, fish tacos, grilled meats, or any other combinations you can think of. Pico de Gallo Makes 1 cup 3 medium tomatoes 1 onion 2 jalapeno peppers 4 cloves of garlic ½ bunch of cilantro 2 juice […]

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Mexican-Style Hot Chocolate

Mexican-Style Hot Chocolate Recipe Perfect for a snowy day our hot chocolate has a Mexican kick! Mexican-Style Hot Chocolate 2 cup confectioner’s sugar (powdered sugar) 1 cup unsweetened cocoa powder 2 teaspoons PC Black Label Cinnamon Spice 1/2 teaspoon ground nutmeg In a medium sized bowl, sift together the sugar and cocoa powder. Stir in […]

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Baja-Style Fish Tacos

Our first adult cooking class featured this recipe for Baja-Style Fish Tacos. Chef Daniel, who grew up in Mexico, had mouths watering before everyone was invited up to have a taco. Not surprisingly, there was a line up at the fish counter for tilapia! You could use any white fish that you would like. In […]

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Pomegranate Guacamole

This recipe for Pomegranate Guacamole was part of our Christmas in Mexico cooking  theme for our in-store events, in December. We had festive poinsettias everywhere. The guacamole was jeweled up with glistening red pomegranate seeds. With this easy-to-make recipe, it isn’t hard to celebrate the season. Check out our adult cooking classes Pomegranate Guacamole 6 […]

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