Category: ETHNIC

Tequila Shrimp

Tequila Shrimp Add some sunshine and a Mexican flare to your winter days with Tequila Shrimp. After marinating, this dish comes together in mere minutes. Serve with Pomegranate Guacamole and Grapefruit Orange Salsa. Tequila Shrimp Recipe ¼ cup Tequila 1 garlic clove crushed 1 lime juice and zest 1 package PC Raw Peeled Pacific White […]

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Ground Turkey Tomato Pasta

Ground Turkey Pasta This pasta recipe adds turkey as opposed to the usual beef. This thick and homey dish takes time to simmer and develop its flavour. Check out our upcoming Italian cooking classes at Chefs at Massine’s. REAL chefs! Real FUN! Ground Turkey Tomato Pasta Recipe Serves 4 5 teaspoons PC Black Label Basil […]

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Late Summer Vegetable Stir Fry

Late Summer Vegetable Stir Fry This recipe entitled Late Summer Vegetable Stir Fry uses vegetables from late summer and the cusp of fall. It combines Chinese Cabbage, carrots, zucchini and fresh ginger. Interested in taking an Asian cooking class? Find out what is up and coming at Chefs at Massine’s Cooking School. Late Summer Vegetable […]

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